Smoky Soppressata

Renegade Foods - Smoky Soppressata

Calabrian-style salami influenced by the flavors of southern Italy. The flavor profile is undertones of applewood smoke and black pepper.

CONTAINS: Gluten

Ingredients: Wheat gluten*, water, extra virgin olive oil*, red miso* (soybeans*, rice koji* (rice*, koji spores), sea salt, water), soy sauce* (water, soybeans*, salt, alcohol*), tomato paste*, liquid smoke (water, natural hickory smoke concentrate), dried garlic*, dried onion*, sea salt, nutritional yeast, black pepper*, apple cider vinegar*, lycopene, smoked paprika*, brown sugar*, shiitake mushroom powder*, vegan lactic acid. 

*Organic ingredients

Pairs wonderfully with our:

• Brie
• Truffle Brie
• Smoked Cheddar
• Tomato Herb Fromage